Process control Technician
Description: Qualification: Higher School certificate and Diploma certificate in the relevant field of work Field of Experience: Minimum Experience in
Barista
Description: Qualification: Hotel Management Field of Experience: Must have pleasing personality with good ExpMust speak English.Age – 25 to 35
Cashier
Description: Qualification: Accounting Study Field of Experience: Must have pleasing personality with good communication skills , accuracy & attention to
Order Taker
Description: Qualification: Bachelors of Hospitality. Field of Experience: Must have pleasing personality with excellent communication skills, sales & people interaction
Waiter
Description: Qualification: Bachelors of Hospitality. Field of Experience: Must have pleasing personality with excellent communication skills, sales & people interaction
Restaurant Supervisor
Description: Qualification: Bachelors in Hospitality Field of Experience: Must be excellent in customer service , problem solving , team leading
Cable Jointer-mate
Description: Qualification: Diploma in Electrical Field of Experience: KnoAssist in cable finding cable router, locating and repairing, assit in cable
Technical Assistant
Description: Qualification: Bachelors degree & Diploma in Computer operations Field of Experience: Knowledge of computer operating system, MS office
Area Co-ordinator
Description Qualification: Degree in Engg; relevant discipline Years of Experience: 10 Field of Experience: Coordinates work functions & ensures implementation